Drewski Canuck
Active Member
I have the download from DFO, and it seems a bit crazy. I'm supposed to keep a fillet and the spine and tail, at 95 CM??? My Cooler may not be long enough!!!
Anyways, can a guy get a certified processor to vouch for the size of the fish and then cut it up, and if so, what would they charge?
Sure hope that Hali numbers increase in a hurry so that we can get back to something a little more reasonable. The idea of selling quota has now privatized the fish and made it a true rich man's sport. So much for a public resource.
Drewski
Anyways, can a guy get a certified processor to vouch for the size of the fish and then cut it up, and if so, what would they charge?
Sure hope that Hali numbers increase in a hurry so that we can get back to something a little more reasonable. The idea of selling quota has now privatized the fish and made it a true rich man's sport. So much for a public resource.
Drewski