ILHG
Crew Member
I have seen the benefits of power bleeding your fish. Its amazing what a difference it makes for meat quality. I bonk & bleed on the boat, but even that can not compare to the quality you get when you cut the fins off & pressure bleed the fish. I have been trying to make a set up to do this but haven't been able to make anything work... My thoughts were to connect to my wash down fitting on the boat & then use a valve to control the flow of water. What I am struggling with is what to put on the other end that goes into the fish....
Anyone out there pressure bleed there fish & what do you have rigged up?
Anyone out there pressure bleed there fish & what do you have rigged up?