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Sea lice spread to British Columbia’s most lucrative fish stocks
Campbell River Salmon and Herring worth nearly $80 million to province last year
Echo Bay, British Columbia, March 31, 2008 - The latest scientific paper on sea lice reports that infestations have spread to juvenile pink, chum, and sockeye salmon as well as juvenile herring near Campbell River fish farms. The study was published online by the North American Journal of Fisheries Management.
The Campbell River area is known as the Salmon Capital of the World, and accounts for a large portion of the $233 million a year in sport fishing tourism that the British Columbian government collects.
Alexandra Morton R.P.Bio. (Salmon Coast Field Station), Dr. Richard Routledge (Simon Fraser University) and Dr. Martin Krkosek (University of Alberta) looked at 4,700 young wild salmon near and distant to fish farms in 2005 and 2006 throughout the Discovery Islands.
“We found four times as many wild juvenile salmon were infected with sea lice near fish farms than distant from the farms,” says Alexandra Morton. “Then in 2006 when most of the farms were empty, the sea lice declined”.
“This is the same pattern we see in the Broughton Archipelago,” added Dr. Routledge, "Where there are farm fish the young wild salmon are infested with lice. Remove the farm fish and the sea lice problem disappears.”
The study looked at other variables, including salinity and temperature, but found that farm fish were the only significant factor contributing to the infestations.
The study was made possible through the dedication of several commercial fishermen who did the sampling.
Pink and chum salmon were the primary study focus, but juvenile herring were also examined and found infested with lice. The herring were tiny and still lacking scales suggesting high vulnerability. This is the first report of sea lice on herring this young.
In addition, juvenile sockeye were discovered to be infested near the farms. Last summer, commercial salmon fishing was closed on the south coast because so many of the Fraser River sockeye failed to come home. Some of the sockeye that went “missing” last year were likely infested with sea lice in 2005 when they migrated to sea.
“We did not test the DNA of the sockeye we examined,” explains Dr. Martin Krkosek. “However, we know that many Fraser River sockeye migrate through our study area.”
The report concludes there is urgent need to implement policy that protects wild salmon from farm fish.
Currently Minister Pat Bell has called for more drug use to control lice. But Morton disagrees, saying that using drugs creates concerns for environmental and human health. The drug (Slice) has not been approved for use by Health Canada and may impact important stocks of crab, shrimp, and prawns.
Morton concluded: “The only measure that is going to work is separating the farm and wild salmon. This can only be achieved by completely closed containment technology or moving the farms. If nothing is done now, I worry that Canadian salmon stocks will suffer the same fate as European salmon stocks that have declined dramatically in fish farming regions.
*To review the scientific paper, visit http://afs.allenpress.com/perlserv/?request=get-document&doi=10.1577/M07-042.1
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For more information, or to arrange an interview, contact:
Alexandra Morton 250-949-1664 wildorca@island.net
Richard Routledge (in the field) routledg@stat.sfu.ca and Skype at rick.routledge
Campbell River Salmon and Herring worth nearly $80 million to province last year
Echo Bay, British Columbia, March 31, 2008 - The latest scientific paper on sea lice reports that infestations have spread to juvenile pink, chum, and sockeye salmon as well as juvenile herring near Campbell River fish farms. The study was published online by the North American Journal of Fisheries Management.
The Campbell River area is known as the Salmon Capital of the World, and accounts for a large portion of the $233 million a year in sport fishing tourism that the British Columbian government collects.
Alexandra Morton R.P.Bio. (Salmon Coast Field Station), Dr. Richard Routledge (Simon Fraser University) and Dr. Martin Krkosek (University of Alberta) looked at 4,700 young wild salmon near and distant to fish farms in 2005 and 2006 throughout the Discovery Islands.
“We found four times as many wild juvenile salmon were infected with sea lice near fish farms than distant from the farms,” says Alexandra Morton. “Then in 2006 when most of the farms were empty, the sea lice declined”.
“This is the same pattern we see in the Broughton Archipelago,” added Dr. Routledge, "Where there are farm fish the young wild salmon are infested with lice. Remove the farm fish and the sea lice problem disappears.”
The study looked at other variables, including salinity and temperature, but found that farm fish were the only significant factor contributing to the infestations.
The study was made possible through the dedication of several commercial fishermen who did the sampling.
Pink and chum salmon were the primary study focus, but juvenile herring were also examined and found infested with lice. The herring were tiny and still lacking scales suggesting high vulnerability. This is the first report of sea lice on herring this young.
In addition, juvenile sockeye were discovered to be infested near the farms. Last summer, commercial salmon fishing was closed on the south coast because so many of the Fraser River sockeye failed to come home. Some of the sockeye that went “missing” last year were likely infested with sea lice in 2005 when they migrated to sea.
“We did not test the DNA of the sockeye we examined,” explains Dr. Martin Krkosek. “However, we know that many Fraser River sockeye migrate through our study area.”
The report concludes there is urgent need to implement policy that protects wild salmon from farm fish.
Currently Minister Pat Bell has called for more drug use to control lice. But Morton disagrees, saying that using drugs creates concerns for environmental and human health. The drug (Slice) has not been approved for use by Health Canada and may impact important stocks of crab, shrimp, and prawns.
Morton concluded: “The only measure that is going to work is separating the farm and wild salmon. This can only be achieved by completely closed containment technology or moving the farms. If nothing is done now, I worry that Canadian salmon stocks will suffer the same fate as European salmon stocks that have declined dramatically in fish farming regions.
*To review the scientific paper, visit http://afs.allenpress.com/perlserv/?request=get-document&doi=10.1577/M07-042.1
-30-
For more information, or to arrange an interview, contact:
Alexandra Morton 250-949-1664 wildorca@island.net
Richard Routledge (in the field) routledg@stat.sfu.ca and Skype at rick.routledge
