How to scale a fish

why scale a fish? I never do.Its allways has the skin removed at table fair.The added protection from frezzer burn is great.identifing fish in frezzer is easyer.you might have to modify your cooking methods by not scaling your fish.If i seen somone disrespecting a work station by making someone else clean the scales off the location after they been throwen everywhere. (scales stick to everything untill you find each one)
 
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