T
The Fish Assassin
Guest
OK this is my own creation, please feel free to enjoy this as much as I do.
You will need
-1 fairly large chunk of Halibut, (preferably a couple inches thick. say 8x8x2)
-1 pound of fresh prawns, (peeled)
-1 pound of fresh crab meat
-1 bottle of sherry
-1 small container or brick of cream cheese.
-1/4 cup garlic butter.
First slice the chunk of Halibut twice, so you can make 3 layers. (If larger chunks are not available you can just put smaller fillets in layers instead). place it in a large roasting pan. On top of the first layer insert your crab, 1/2 the cream cheese, and some of the garlic butter. Cover it with a layer of Halibut. On top of that place your prawns and the remaining cream cheese along with some garlic butter. cover with another chunk of Halibut. Bake in the oven at 325 for about 1/2 hour, pull it out then add some sherry, about 1 cup is enough. put back in for about 20 minutes or untill cooked completely (don't overcook) By now your mouth will be watering big time, take it out cut it up and serve. Enjoy
Take only what you need.
You will need
-1 fairly large chunk of Halibut, (preferably a couple inches thick. say 8x8x2)
-1 pound of fresh prawns, (peeled)
-1 pound of fresh crab meat
-1 bottle of sherry
-1 small container or brick of cream cheese.
-1/4 cup garlic butter.
First slice the chunk of Halibut twice, so you can make 3 layers. (If larger chunks are not available you can just put smaller fillets in layers instead). place it in a large roasting pan. On top of the first layer insert your crab, 1/2 the cream cheese, and some of the garlic butter. Cover it with a layer of Halibut. On top of that place your prawns and the remaining cream cheese along with some garlic butter. cover with another chunk of Halibut. Bake in the oven at 325 for about 1/2 hour, pull it out then add some sherry, about 1 cup is enough. put back in for about 20 minutes or untill cooked completely (don't overcook) By now your mouth will be watering big time, take it out cut it up and serve. Enjoy
Take only what you need.