Campbell Gov't/DFO Cover-up: IHN

Little Hawk

Active Member
Now that it's finally out of the bag that fish-farm IHN has been here for nearly 20-years - threatening our Pacific salmon - the fu#kin' fish-farmers are threatening to cease all future disease disclosure data!

The following from Alex Morton should suitably amaze & disgust all of you.

Time to sink these farms once and for all time!

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Salmon Farms refuse to release disease information if the province of BC makes fish farm disease public



Eighteen years of secrets, the Ministry of Agriculture and Lands and Gordon Campbell

(May 28, 2010 Sointula) In July 1992, IHN virus broke out in Atlantic salmon smolts as they were put in salmon farm in Okisollo Channel. Okisollo is within the Fraser sockeye migration route. Even though the Fraser sockeye were migrating through the area, no one called for the IHN infected farm salmon to be culled. The Ministry of Agriculture, Fisheries and Food (MAFF) kept this epidemic secret from the Ministry of Environment, Lands and Parks (MELP) even though there was a disease sharing protocol in place. When MELP heard "rumors" of this IHN outbreak three months later, MAFF still refused to give them the details of the outbreak. The policy in enhancement hatcheries is to destroy IHN infected smolts to prevent spreading to wild salmon.

Today, MAL is misinforming the public about the extent of past IHN outbreaks on their website and in a recent legal decision all BC salmon farming companies state they will refuse to reveal disease records if their reports to MAL are made public.

Note: MAL and MAFF are the same agency and MELP and MOE are the same.

1992 memos - a trail of secrets and disregard for wild salmon health

October 5 1992 Don Peterson at MELP : "Our fish health staff report .. rumours of an IHN virus outbreak in Atlantic salmon. Please provide .information ...IHNV is easily transmitted to trout and Pacific salmon species and we need to make an assessment of risk to wild stocks please respond ASAP."

October 8, 1992 Don Peterson, MELP: "Had a call from Al Castledine (MAFF3) ..There has been an outbreak..DFO doesn't want this to become an issue at this time, Al specifically asked that we not make a media issue of this - at least not until DFO has their act together." This was 4 months after the outbreak began

October 28, 1992 the Minister of MELP John Cashore to MAFF: "IHN virus is lethal to trout and steelhead. These wild fish inhabit the marine environment where this farm is located. my Fish Culture staff only learned of this incident very recently .. There is . a protocol agreement that is intended to alert each of our agencies when problems such as this arise..the breakdown in communication could have potentially serious consequences for fish stocks.."

November 12, 1992 Harvey Andrusak MELP to MAFF: "The recent outbreak of IHN virus in Atlantic salmon smolts owned by BC Packers causes considerable concern for the Fisheries Branch of MELP..I request your cooperation."

November 19, 1992 J. E. Fralick MAFF to MELP "results are considered proprietary by our Animal Health Branch and cannot be released. I firmly believe.the IHN outbreak poses very minimal risk to wild stocks."

November 27, 1992 H. Andrusak, MELP to MAFF "I am disappointed with your response..when MAFF is asked for information.we are referred to DFO, when we ask DFO, I am referred to you. This is unacceptable..fish health is the responsibility of DFO . and MELP..why is MAFF involved in fish health at all?"

December 17, 1992 G.R.Armstrong MELP "Prior to the IHN outbreak, fish health scientists believed that IHN was transmitted only in fresh water. The significance of the outbreak is that it apparently occurred in sea water.Atlantic salmon farms are now a potential vector for transfer of IHN."

January 5, 1993 G.R. Armstrong MELP to MAFF "I do not understand how the Department of Fisheries and Oceans can have little concern for IHN simply because it is endemic to wild salmon.. Atlantic salmon in pens are now a potential vector."

While the 100,000s of Atlantic salmon in the IHN infected fish farm were left in the ocean on the Fraser salmon migration route, 300,000 trout were culled in a provincial hatchery in 1991 due to IHN. B.C. Environment, Lands and Park - Information Issue 92-35

When Gordon Campbell took office in 2001 he cancelled MELP and so the BC public lost the only team of bureaucrats who were fighting to protect our wild salmon from corporate salmon.

MAL website today - inaccurate

Have things improved, No.

While the MAL website acknowledges there have been IHN outbreaks in Atlantic salmon farms, it grossly misinforms the public about the timing and location of the outbreaks.

"Outbreaks of this disease (IHN) in Atlantic salmon farms in British Columbia occurred in 1992, 1995, 1996,1997 and 2001. All reported cases occurred within the Campbell River area." .http://www.agf.gov.bc.ca/ahc/fish_health/IHNV.htm (website updated May 16, 2004)

In fact, there were in 12 million Atlantic salmon infected from 2001 - 2003 over 400km of the BC coast from Clayoquot Sound to Klemtu (Saksida 2006). More than 1/3 of BC's wild salmon and many Washington State salmon use this area and were challenged with this highly infectious disease generation after generation. The BC Liberal government did nothing to stem this flow of pathogens.

February 2002 - BC Supreme Court Injunction identifies IHN risk to wild salmon

When a salmon farm in the Broughton Archipelago tried to dispose of 1.6 million IHN infected farm salmon in 2002, BC Supreme Court granted the Musqueam First Nations an injunction to prevent delivery of these fish to a processing plant in the Fraser River because these fish threatened the Fraser River's wild salmon with IHN.

What about the other 10 million left in net pens on the marine migratory routes used by the Fraser all south coast, and Clayoquot wild salmon and steelhead?

March 1, 2010 - Ruling forces MAL to release fish farm disease information and fish farmers threaten to cease all public reporting of disease outbreaks

Four years ago the T. Buck Suzuki Foundation filed a Freedom of Information request to MAL for salmon farm disease records. MAL refused. But BC's Freedom of Information and Privacy Commissioner ruled on March 1, 2010 that MAL could not legally conceal this information and to release it by April 12, 2010. In the decision, the fish farm companies of BC are on the record stating if their disease information is released they will never report diseases to the province of BC ever again. (see below) T. Buck Suzuki is still awaiting full disclosure.

"Mainstream flatly submits that it will not supply similar information when it is in the public interest that similar information continues to be supplied.66

Mainstream does not explicitly say there is no authority under which it may be compelled to provide data for the audit."

"Marine Harvest submits there are "no regulations or laws" which require it to release the information it gives to Ministry veterinarians or designates during on-site visits. It states that release of the requested information would result in

Mainstream no longer supplying the requested information"

"Grieg Seafoods contends there is no statutory requirement that allows the collection of audit data and that it only provides data on the understanding the data would be kept confidential. It states it will no longer submit the data if the applicant?s access request is granted"

"Creative Salmon argues that it provides audit information on a voluntary basis and if the applicant's access request is granted it will "immediately cease to volunteer further information to the Ministry"

http://www.ecojustice.ca/media-cent...gains-long-awaited-access-to-sea-lice-records

How can the governments of Canada and British Columbia allow this ongoing suppression of information that is clearly in the public interest and the courts have ruled threatens a resource the people of Canada and British Columbia are passionate about? Salmon farms are in the public waters of Canada, they are leasing Crown Land supposedly "to provide the greatest benefits for British Columbians" (Crown Lands BC website) and they do not legally own their fish. Will the BC Liberal government allow them to operate in secret, to the detriment of a highly valued public resource? We will all get to find out.

This has got to stop.



www.salmonaresacred.org

"Some could care less if there's any fish left for our kids!"
 
Hmmm.... where is Sockeyefry and Barbender to defend their harmless industry practices now...

Long live wild salmon!!!
><))))>
 
Whole,

That's easy. IHN is a virus endemic to the west coast, notably in populations of Sockeye. It is so prevalent, that the Alaska F&G consider all populations of Sockeye in the state to be carriers of the virus. So Hawk, it's been here for more than 20 years. Probably as long as there has been wild salmon. The farmed salmon caught ir from the wild salmon, mainly because they are more susceptible to it. The wild salmon have evolved with the virus and are therefore less affected.

Anyways, this is a 8 year old story, much like the 15 year old sea lice story. The industry has moved on. All fish in the broughton are vaccinated against IHN. Sea Lice is being managed.

Is this what she is reduced to after her gradious march failed? Dredging up old stories? I would prefer as I have demonstrated in the other thread regarding the closed containment paper, to improve the industry and move on, so that we can achieve both goals of conservation of wild salmon, and having an industry which employs thousands.
 
quote:Originally posted by sockeyefry

Whole,

That's easy. IHN is a virus endemic to the west coast, notably in populations of Sockeye. It is so prevalent, that the Alaska F&G consider all populations of Sockeye in the state to be carriers of the virus. So Hawk, it's been here for more than 20 years. Probably as long as there has been wild salmon. The farmed salmon caught ir from the wild salmon, mainly because they are more susceptible to it. The wild salmon have evolved with the virus and are therefore less affected.

Anyways, this is a 8 year old story, much like the 15 year old sea lice story. The industry has moved on. All fish in the broughton are vaccinated against IHN. Sea Lice is being managed.

Is this what she is reduced to after her gradious march failed? Dredging up old stories? I would prefer as I have demonstrated in the other thread regarding the closed containment paper, to improve the industry and move on, so that we can achieve both goals of conservation of wild salmon, and having an industry which employs thousands.

Sockeye, boy are you missing some points?
affraid.gif


“Eighteen years of secrets, the Ministry of Agriculture and Lands and Gordon Campbell”

That would be “Eighteen years of information not being disclosed by either “Canada” or the “owner’s” of fish farms! You don’t think there was “epidemics of IHNV” by fish farms during that period? Might want to look up Marine Harvest Norway past annual financial reports? They might disagree with that, especially since they are the ones requesting the funding from “Canada” for research… and their past losses, in Canada?

You might also want to do some more research on IHN, which is really IHNV… the “V” stands for “VIRUS” and how any “VIRUS” can mutate and make vaccinations developed non effective... those “farmed Atlantic fish”, are far from being safe from future outbreaks? I think the term “band-aid” might be more appropriate? It is only a matter of time!

Here is exactly what IHNV is?
quote: Infectious hematopoietic necrosis virus (IHNV), is a negative-sense single-stranded RNA virus that is a member of the Rhabdoviridae family, and from the genus Novirhabdovirus. The first reported epidemics of IHNV occurred in the United States at the Washington and the Oregon fish hatcheries during the 1950s. IHNV is transmitted following shedding of the virus in the feces, urine, ***ual fluids, and external mucus and by direct contact or close contact with surrounding water. The virus gains entry into fish at the base of the fins.

Clinical signs of infection with IHNV include abdominal distension, bulging of the eyes, skin darkening, anemia and fading of the gills. Infected fish commonly hemorrhage in several areas; the mouth and behind the head, the pectoral fins, muscles near the anus, and (in fry) the yolk sac. Diseased fish weaken eventually floating “belly-up” on the surface of the water. Necrosis is common in the kidney and spleen, and sometimes in the liver.

The disease is listed as a non-exotic disease of the EU and is therefore watched closely by the European Community Reference Laboratory for Fish Diseases. In order to keep track of the distribution of different IHNV genotypes a database called Fishpathogens.eu has been created to store data on different fish pathogens (including IHNV) and their sequences.
http://en.wikipedia.org/wiki/Infectious_hematopoietic_necrosis_virus

Take a close look at its Vaccine:
quote: The level of protective immunity was determined for Chinook Oncorhynchus tshawytscha and sockeye/kokanee salmon (anadromous and landlocked) O. nerka following intramuscular vaccination with a DNA vaccine against the aquatic rhabdovirus, infectious hematopoietic necrosis virus (IHNV). A DNA vaccine containing the glycoprotein gene of IHNV protected Chinook and sockeye/kokanee salmon against waterborne or injection challenge with IHNV, and relative percent survival (RPS) values of 23 to 86% were obtained under a variety of lethal challenge conditions. Although this is significant protection, it is less than RPS values obtained in previous studies with rainbow trout (O. mykiss). In addition to the variability in the severity of the challenge and inherent host susceptibility differences, it appears that use of a cross-genogroup challenge virus strain may lead to reduced efficacy of the DNA vaccine. Neutralizing antibody titers were detected in both Chinook and sockeye that had been vaccinated with 1.0 and 0.1 pg doses of the DNA vaccine, and vaccinated fish responded to viral challenges with higher antibody titers than mock-vaccinated control fish.
http://www.ncbi.nlm.nih.gov/pubmed/15900683

Did you pick up on the, “In addition to the variability in the severity of the challenge and inherent host susceptibility differences, it appears that use of a cross-genogroup challenge virus strain may lead to reduced efficacy of the DNA vaccine.”?

The comment, “as long as there has been wild salmon!” – Not even close! I suggest you read up on the evelulotion of salmon? They have been around for 20 million years – longer than “us”. After surviving 20 million years with Mother Nature not being able to kill them – why don’t "we" just go ahead and let the "open nets" get over with, sorry - I won't be a party to that! The, More susceptible to”, comment - how is that, “fish farms” vaccinate? But guess what - THEY CAN STILL TRANSMIT AND SPREAD IT! Since you mentioned, “All fish in the Broughton are vaccinated against IHN. “ Can I ask, just one question there - when do the wild salmon get “their” vaccination… “They” are the one’s currently dying from it!

Yep, both disease and sea lice are both becoming “very” old stories… so, isn’t about time we “FIXED” the problems, rather than just hiding them for those 18 years, which is what the article is really about?

If you really want, start reading and looking “who”, “what”, “when”, “where”, and “why” all the following grants and researches have been done – it was’t “wild” salmon. The following listed is “only” concerning sea lice and disease? These are from DFO’s website. The entire list of programs can be found through here: http://www.dfo-mpo.gc.ca/science/enviro/aquaculture/acrdp-pcrda/projects/projects-eng.asp?region=P
quote:
P-01-06-010
Reducing the impact of Kudoa thyrsites in farmed Atlantic salmon in British Columbia

P-01-06-014
Development of probiotic strain diagnostics for the control of bacterial diseases in hatchery rearing of aquaculture species

P-01-09-005
Circulation and oceanography of the Broughton Archipeligo

P-01-09-006
The effect of stressors on immunocompetence and susceptibility to Kudoa thyrsites as a measure of smolt quality

P-01-09-008
Genetic Variation at Microsatellite DNA Loci and MHC Genes in Domesticated Atlantic Salmon Strains of British Columbia

P-02-01-005
Genetic variation at microsatellite DNA loci in cultured chinook salmon strains of British Columbia

P-04-01-001
Incorporating the Natural Cycles of Sea Lice (L. Salmonis) Production into a Management Strategy for Sustainable Aquaculture

P-04-01-005
Efficacy of a Nucleic Acid (NA) Vaccine against Infectious Hematopoietic Necrosis Virus (IHNV) in Farmed Atlantic Salmon in British Columbia

P-04-01-006
Development and Validation of qPCR Methods for the Determination of Kudoa thyrsites Infection Levels

P-04-01-007
Efficacy of a Kudoa thyrsites Subunit Vaccine in Atlantic Salmon when Administered Intramuscularly and Intraperitoneally

P-04-04-004
A Search for the Alternative Host of the Marine Myxozoan Parasite Kudoa thyrsites Among Commercial Salmon Farms and Departure Bay, Nanaimo

P-04-04-007
Characteristics of Streams With and Without Atlantic Salmon Observations on Coastal Vancouver Island and Southwestern British Columbia

P-05-01-003
Incorporating the Natural Cycles of Sea Lice (Lepeoptheirus salmonis) Production into a Management Strategy for Sustainable Aquaculture

P-05-01-004
Effect of Promiscuous T-cell Epitopes in a Recombinant Subunit Vaccine against K. thyrsites: Do they Affect Onset and Duration of Immunity and Result in Increased Efficacy?

P-05-06-015
DEPOMOD Parameter Setting and Validation for Finfish Farms in British Columbia

P-05-06-016
Surface Drifter Studies in the Broughton Archipelago

P-05-09-020
Safety and Interference Studies of a Recombinant Subunit Vaccine against the Sea Louse Lepeophtheirus salmonis and Determination of the Efficacy and Duration of the Immunity

P-02-01-001
Otolith analysis for determination of feral versus escapee Atlantic salmon

P-06-04-009
Efficacy and duration of efficacy of an inactivated IHN virus vaccine in Atlantic salmon

P-07-01-001
The relative impacts of Lepeophtheirus salmonis on natural and hatchery stocks of juvenile pink salmon

P-07-04-010
Efficacy of the APEX vaccine in Atlantic salmon subjected to an IHNV exposure simulating natural and/or elevated field challenges

P-07-04-011
Development of a quantitative Reverse Transcription PCR assay for detection of IHNV and determination of optimal sampling protocols

P-07-08-013
Caged Atlantic salmon as sentinels for the abundance and distribution of infective Lepeophtheirus salmonis copepodids in the Broughton Archipelago: a pilot study

P-09-01-001R
Assessing the feasibility of an integrated pest management approach for the control of Kudoa thyrsites in farmed Atlantic Salmon in British Columbia

P-09-03-006
Determination of viral shedding rates, estimation of minimum effective dose, and development of a viral dispersion model for infections hematopoietic necrosis virus (IHNV) in Atlantic Salmon

P-09-03-007
Soft-flesh suppression technology: Inhibiting the post-harvest effects of Kudoa thyrsites infection in farmed Atlantic Salmon
 
Did I read the response right ?
It is OK for the industry to refuse and withhold data on the virus and its infection rates to farmed and wild species ?
I can't go for that at all and I very seldom comment on what I read here but that refusal of disclosure is just plain wrong !

AL
 
It has sickened me for over a decade now.

Money is changing hands behind closed doors while Pacific salmon go the way of the Passenger Pigeon!

"Some could care less if there's any fish left for our kids!"
 
quote:Originally posted by alley cat

Did I read the response right ?
It is OK for the industry to refuse and withhold data on the virus and its infection rates to farmed and wild species ?
I can't go for that at all and I very seldom comment on what I read here but that refusal of disclosure is just plain wrong !

AL
Yep! I have a problem there, also! It is just plain wrong!
And, I really have a problem with the ‘ethics and business practices’ of certain companies engaged in the Atlantic fish farm business, also!

If someone (which they did) were to ask me two years ago, if British Columbia’s Atlantic fish farms were destroying the wild salmon – I did (like others still do) said no! Then I started thinking and started digging. The more I dug – the more I just couldn’t believe, and still can’t! It is truly ‘SALMONGATE’! Canada (Ottawa, Fisheries and Oceans Canada, and Environment Canada) have all done a lot of research on various things not mentioned yet! This is just one of the many things not being disclosed and all having detrimental effects to not only the salmon but also, the entire marine environment and ecosystems! It is very much a trade-off of what ‘they’ have decided, without even wanting to get citizens involved. They know British Columbia citizens would NOT EVER approve of what ‘they’ have decided – it is best for ‘CANADA’

Just pull up those items I have listed and start reading? If you read the financial statements of Marine Harvest reports for prior to 2006, they actually tell stockholders they lost over 25% of their BC production to IHN, but, they were getting support (and funding) in cooperation with Canada government for the development of the vaccine! They actually had an announcement in 2005 stating with the help of Canada they had developed the vaccine.

Just an example… Canada is telling everything is fine in BC fish farms have no sea lice problems, everything is under control, all farms are well monitored and controls are strictly enforced, right? Well here, how’s this for a statement?

“Sea lice chew on salmon, creating open lesions that weaken their ability to maintain a healthy salt-to-water balance. A recent study found that sea lice concentrations at one Canadian salmon farm were 30,000 times higher than normal. Lice are dispersed around a farm at concentrations 73 times higher than normally occurring levels. They spread easily to migrating juvenile wild salmon.”

Yep, that did say 30,000 times higher! ‘Canada’ sure is leading the way internationally in aquaculture! That comes from, Marine Work Group Ireland: http://www.mwg.utvinternet.com/iss_ma_impacts_finfish_diseases.html

I left IHN on the following lists, but would you like to see some of the issues and things dealing just with disease and with FISH FARMS, (not even getting into pollutants and other issues) that Canada is looking at or have done/doing studies on, just to name a few? I have listed the disease, the known species it can/will effect, then added some comments in parenthesis.

Infectious salmon anaemia (ISA)
Atlantic salmon (Salmo salar),
(Known as a Atlantic salmon disease but, has been found and confirmed in Pacific Coho)

Viral haemorrhagic septicaemia (VHS)
Salmonid species
Grayling (Thymallus)
Whitefish (Coregonus sp.)
Pike (Esox lucius)
Turbot (Scophthalmus maximus)

Infectious haematopoietic necrosis (IHN)
Salmonid species Pike fry (Esox lucius)

Infectious pancreatic pecrosis (IPN)
Salmonid species

Bacterial kidney disease (BKD)
Salmonid species
(Although wild salmon are suspected as the source of bacterial kidney disease (Renibacterium salmoninarum), little is known about the extent to which wild salmon are at risk through contact with infected cultured salmon – Heffernan, 1999)

Furuncolosis
Salmonid species
(Furunculosis is a disease caused by the bacteria Aeromonas salmonicida.)

Enteric redmouth disease (ERD)
Salmonid species

Gyrodactylus salaris
Salmonid species
(The freshwater fluke Gyrodactylus salaris dies in seawater and is therefore, may not be relevant.)

Kudoa thyrsites (Myxozoa: Myxosporea) (Soft flesh syndrome)
Atlantic Salmo salar and coho Oncorhynchus kisutch
(The intramuscular phase of development of Kudoa thyrsites, the myxosporean associated
with post-mortem myoliquefaction, or 'soft flesh syndrome', is described using histological preparations of the musculature of seawater netpen-reared Atlantic salmon Salmo salar. Hatchery-reared Atlantic salmon were naturally exposed to the infective stage whlle held in the expenmental seawater netpens of the Pacific Biological Station in Nanaimo, British Columbia, Canada. In fish exposed during the summer of 1995, K. thyrsites infections were first detected in the somatic musculature at 13 wk post exposure (p.e.) using only light microscopy. In the 1997 exposure, infections were first detected at 6 wk p.e. using a PCR test and at 9 wk p.e. using light microscopy. The earliest stage detected by histology was a small plasmodium containing 4 nuclei. No host response was observed that was directly related to the presence of intact plasmodia within muscle fibers. However, a response was associated with ruptured plasmodia, which was characterized by chronic, multlfocal inflammation between the muscle fibers.) (The presence of early stages of either Kudoa thyrsites or K. paniformis have been found in the muscle fibers of Pacific hake.)
http://www.int-res.com/articles/dao/37/d037p185.pdf

The last one, ‘Kudoa thyrsites is actually are very large problem in British Columbia, again take a look at Marine Harvest annual financial statements! These are all transmitted by tides, currents, and SEA LICE!

Yep, “we” aren’t hiding anything! Everything is just fine; fish farms are sustainable and good for you. Your GDP is up, unemployment is down – all because of fish farms, quit complaining. They have nothing to do with your wild salmon, let us take care of them for you... And, that moon really is, made out of green cheese! Then you might want to ask ‘Ottawa’ one question, when those Norwegians get done destroying your environment and ecosystems and decide it’s time for them move-on (just look at and think – Chile) how’s the economy going to be then, like Chile's? [:0][:0][V][V]
 
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