Cold Smoking Tuna and Halibut

[IronNoggin]

Long, detailed and complicated process. VERY</u> much worth the effort! a Real WINNER in my books!

A tad too much to cut and paste the whole shee-bang. Too many posts and too many pictures. That and of course I am a wee tad lazy

So for those interested, here's the link, complete with all instructions, some advice, and a load of pictures!

http://fishbcforum.com/index.php?showtopic=57101

Bon Appetite!
Nog

 

[Copper Moon]

Cold smoked tuna is fantastic, when you can find it. Having reviewed you preparation, I am looking forward to trying out both the tuna and halibut. I thank you for your significant documentation of the process to help those of us not as talented. All I need to do now is to acquire the raw materials.