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Forum: Recipes, Storage and Preparation of Seafood

Use this forum to share and discuss ideas for cooking, canning, BBQ, or anything else to do with cooking, preparing or storing your catch.

  1. Sticky Thread Sticky: Forum Details

    Started by LastChance, 02-05-2009 07:22 AM
    • Replies: 0
    • Views: 1,313
    LastChance
    02-05-2009, 07:22 AM Go to last post

  1. Smoked peppers

    Started by firelight, 10-19-2012 08:14 PM
    3 Pages •
    1 2 3
    • Replies: 20
    • Views: 1,854
    firelight
    10-25-2012, 10:10 PM Go to last post

  2. Maple Syrup Candied Smoked Salmon

    Started by Rockfish, 10-09-2012 10:54 AM
    • Replies: 6
    • Views: 1,671
    Rockfish
    10-14-2012, 10:19 PM Go to last post

  3. Sablefish..(black cod) Hot smoke or cold smoke?

    Started by Islandgirl, 09-20-2012 10:59 AM
    • Replies: 6
    • Views: 1,051
    Duffer
    10-08-2012, 09:29 PM Go to last post

  4. Question What is an easy way to cut salmon skin (for making strips of candy)

    Started by Smiley, 09-20-2012 03:00 PM
    3 Pages •
    1 2 3
    • Replies: 21
    • Views: 1,741
    sharphooks
    10-01-2012, 05:35 PM Go to last post

  5. seafood recipes

    Started by fish stalker, 07-18-2012 08:29 AM
    • Replies: 8
    • Views: 1,196
    wolf
    09-20-2012, 06:55 AM Go to last post

  6. bacon bowls.....

    Started by Dave S, 07-15-2012 09:29 PM
    • Replies: 7
    • Views: 1,359
    LiquidGuides01
    09-10-2012, 05:49 PM Go to last post

  7. Masterbuilt Smoker

    Started by Big Green Machine, 08-20-2012 01:08 PM
    3 Pages •
    1 2 3
    • Replies: 25
    • Views: 3,598
    Wwunder
    09-06-2012, 10:17 AM Go to last post

  8. Wink looking for good BBQ recipe for small rainbow and cutthroat

    Started by fishkiller13, 08-23-2012 09:25 AM
    bbq, trout
    • Replies: 8
    • Views: 885
    MaureenRodrigo
    08-31-2012, 07:37 PM Go to last post

  9. Thumbs up looks Good For The Boat for those Chilly Mornings!

    Started by IronNoggin, 08-17-2012 09:00 AM
    • Replies: 5
    • Views: 1,357
    Labman2
    08-22-2012, 08:35 PM Go to last post

  10. Thumbs up First Harvest

    Started by IronNoggin, 07-29-2012 11:05 AM
    • Replies: 2
    • Views: 752
    vetteman
    08-11-2012, 02:05 PM Go to last post

  11. Chamber sealers

    Started by Sculpin, 10-18-2011 09:40 PM
    3 Pages •
    1 2 3
    • Replies: 23
    • Views: 4,077
    Teja
    08-07-2012, 11:11 PM Go to last post

  12. Blackened cajun halibut...

    Started by Deewar25, 02-05-2009 08:52 AM
    • Replies: 9
    • Views: 2,346
    the rook
    08-06-2012, 09:34 PM Go to last post

  13. good batter for fish and chips?

    Started by swamp donkey, 07-16-2011 10:54 AM
    3 Pages •
    1 2 3
    • Replies: 20
    • Views: 3,841
    kildonan
    07-31-2012, 07:28 PM Go to last post

  14. Food Saver Vac Sealer - Helpful hints

    Started by Finished Business, 06-28-2012 04:18 PM
    2 Pages •
    1 2
    • Replies: 15
    • Views: 2,042
    alwaysfishn
    07-30-2012, 09:31 AM Go to last post

  15. Salmon Candy Troubles

    Started by Steelhead S2, 06-17-2012 04:20 PM
    2 Pages •
    1 2
    • Replies: 16
    • Views: 1,781
    Foxsea
    07-30-2012, 08:03 AM Go to last post

  16. Mackerel

    Started by Business Time, 07-09-2012 08:48 AM
    3 Pages •
    1 2 3
    • Replies: 20
    • Views: 2,431
    outback
    07-28-2012, 06:06 PM Go to last post

  17. Mackeral - to eat, or not to eat?

    Started by outback, 07-19-2012 10:13 PM
    2 Pages •
    1 2
    • Replies: 10
    • Views: 1,083
    r.s craven
    07-23-2012, 08:53 AM Go to last post

  18. Crab Dip

    Started by CIVANO, 07-13-2012 02:30 PM
    • Replies: 0
    • Views: 405
    CIVANO
    07-13-2012, 02:30 PM Go to last post

  19. Crab cake recipes.

    Started by tortuga, 01-30-2012 06:19 PM
    3 Pages •
    1 2 3
    • Replies: 25
    • Views: 3,712
    Sculpin
    07-05-2012, 08:20 PM Go to last post

  20. Left over salmon

    Started by lorneparker1, 01-21-2012 06:38 PM
    3 Pages •
    1 2 3
    • Replies: 21
    • Views: 3,056
    Hookin'up
    05-29-2012, 05:31 PM Go to last post
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